Seasonal ~ Spring Menu

Priced Per Guest Unless Otherwise Specified, Minimum 10 Guests


Hors d’oeuvres

Priced Per Dozen 

 

Ginger & Lemon Brussel Sprout Prosciutto Skewer - 21
-Prosciutto Skewered between Hard Roasted Brussel Sprouts drizzled w/Lemon Ginger Vinaigrette.

Herb Waffles w/Whipped Lemon Ricotta Cheese - 22
-Handmade Herbed Waffles w/a Rosette of Whipped Lemon Ricotta Cheese

Warm Caprese Cup - 24
-Layers of Goat Cheese, Fresh Mozzarella and Marinara Baked Until Bubbly 

Mediterranean Grilled Mini Peppers - 26
-Tri Colored Mini Peppers Grilled and Stuffed with Chopped Artichoke, Crumbled Feta Cheese and Kalamata Olives Drizzled w/Lemon Basil Vinaigrette

Tomato, Fresh Mozzarella, Cured Salami Skewer w/Pesto Oil - 21

Mini Tostadas - 23
-Tender Marinated & Charred Skirt Steak Sliced atop Crisp Corn Tortilla w/Lime & Avocado Puree, Diced Tomato and Sour Cream

Orange Mint Beef Satay - 26
-Tender Beef marinated in Orange, White Balsamic and a hint of Mint. Char Grilled & Skewered

Sesame Ahi Tuna Bites - 28
-Wasabi toasted Sesame Seeds Encrust Citrus Marinated Ahi Tuna Bites

Bao “Taco”- Bao Buns - 28
-Soft Steamed Bread filled with:
--Korean Short Rib w/Shredded Cucumber & Ginger
--Duck Leg Confit w/Pickled Carrots and Cilantro


Salads

Priced Per Person

 

Shaved Beet & Spinach - 5
-Crisp Baby Spinach, Marinated Red & Golden Beets shaved into thin strips, Mandarin Oranges, Shaved Carrot, Toasted Sunflower Seeds, w/Honey Olive Oil Vinaigrette

Wild Asparagus Chopped Salad - 6
-Chopped Romaine & Harvest Greens, Roasted Corn, Roasted Asparagus, Chopped Smoked Bacon, Sliced Tri-Color Cherry Tomato, fried Tortilla Strips, Shaved Manchego Cheese w/Citrus Lime Vinaigrette

Asian Inspired - 5
-Spring Mix, Diced Cucumber, Shaved Carrot, Edamame, Fried Wonton Strips w/Sesame Soy Ginger Vinaigrette


Entrees

Priced Per Person

 

VEGETARIAN

Rainbow Veggie Skewers - 10
-Red, Orange, & Yellow Peppers w/Zucchini, Red Onion, Purple Potato, & Yellow Squash Brushed w/Herb Vinaigrette and Grilled

Roasted Summer Veggie “Parfait”-Veggie Stuffed Pepper - 12
-Roasted Zucchini, Yellow Squash, Portabella Mushrooms, Brussel Sprouts & Carrot Layered w/Lemon Herb Ricotta Cheese inside Tri-Color (Red, Yellow, Orange) Whole Peppers.


POULTRY

Basil & White Wine Peach Roasted Chicken - 8
-6oz Chicken Breast Marinated in White Wine, Fresh Basil and a Splash of White Balsamic Vinegar topped with Sautéed Georgia Peaches and Fresh Ginger

Corn Tortilla Crusted Chicken Thighs - 8
-Juicy Chicken Thighs Marinated in Lime & Tequila Crusted in Corn Tortilla w/Sweet Corn & Jalapeno Cream


PORK

Pork Loin Tagliata - 8
-Lean Pork Loin rubbed w/Fresh Basil, Thyme, Oregano, Lemon Zest, Chopped Garlic, White Wine & Seasonings Grilled & Roasted

Fire Roasted Artichoke Stuffed Pork Loin - 9
-Fire Roasted Artichoke Hearts, & Olives stuffed inside tender Pork Loin w/Roasted Red Pepper Sauce


BEEF

Flank Steak Tagliata - 12
-Tender Flank Steak rubbed w/Fresh Basil, Thyme, Oregano, Lemon Zest, Chopped Garlic, White Wine & Seasonings Grilled & Roasted

Stuffed Flank Steak - 14
-Seasoned Flank Steak Stuffed with Prosciutto & Mozzarella topped w/Fresh Sun dried Tomato Pesto

Tenderloin Beggars Purse - 32
-6oz Tenderloin, Layered with Roasted Quartered Red Potatoes & Roasted Summer Veggies bundled up in Crisp Phyllo Dough w/Choice of Sauce


FISH

Panko Crusted Honey Mustard Salmon - 11
-Flakey Salmon dipped in Honey Mustard and Encrusted in Panko Bread Crumbs Toasted Crisp

Salmon Rolls-10
-Tender Salmon, rolled Pinwheel Style, glazed in Soy Sweet Chili Sauce

Roasted Cod-13
-8oz Fresh Cod w/Sautéed Artichoke Hearts w/a light Sun Dried Tomato Cream

 

SIDES

Parmesan Roasted Asparagus-5
-Panko & Grated Parmesan Encrusts Tender Summer Asparagus

Nutty Radishes & Brussel Sprouts-4
-Hard Roasted Olive Oil Brussel Sprouts with Roasted Shaved Radish & Toasted Pistachios

Asparagus Pilaf w/Citrus Butter-4
-Traditional Rice Pilaf w/Roasted Asparagus tossed in warm Citrus Butter
--Add Shrimp-2

Whiskey Glazed Carrots-4
-Large Summer Carrots sliced & roasted in our house Whiskey Glaze


Inquire About Our Delicious Seasonal Hand Crafted Soups!


Desserts

Priced Per Person

 

Empanadas & Vanilla Bean Ice Cream - 6
-Blueberry, Lemon & Goat Cheese
-Caramel Apple

 

*If delivered or picked up, some items may require assembly to maintain quality prior to serving.


*Pricing subject to change based on market price and availability of ingredients.